White Chocolate 100g
Our Swiss white cooking chocolate with its creamy texture is perfect for dessert and cheesecakes. A delightful smooth consistency when melting.
Cocoa solids: 27% minimum. Milk solids: 17% minimum
Ingredients: sugar, cocoa butter*, skimmed MILK powder, whey powder (MILK), butterfat (MILK), emulsifier (lecithins), natural Madagascan vanilla flavouring.
May contain: EGGS, GLUTEN, TREE NUTS
*Rainforest Alliance Certified. Find out more at ra.org.
Nutrition information:
| Nutrition information | Per 100g | Per portion (20g) | % RI1 per portion |
| Energy (kJ) | 2317 kJ | 463 kJ | 6 |
| Energy (kcal) | 555 kcal | 111 kcal | 6 |
| Fat | 32.7g | 6.5g | 9 |
|
19.9g | 4.0g | 20 |
| Carbohydrate | 59.6g | 11.9g | 5 |
|
59.6g | 11.9g | 13 |
| Fibre | 0g | 0g | - |
| Protein | 5.4g | 1.1g | 2 |
| Salt | 0.22g | 0.04 | 1 |
- Reference intake of an average adult (8400kJ/2000 kcal).